Ingredients

Instructions

  1. In a medium nonstick pan, bring the milk, vanilla and cinnamon just to a boil.
  2. Remove from the heat and whisk until frothy, about 1 minute.
  3. In a large mug, combine the coffee and the milk mixture.
  4. Sprinkle with the cocoa and garnish with the cinnamon stick; serve.
  5. 2 pts. Each.