Ingredients
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3/4 cup snipped fresh basil
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2 tablespoons chopped green onions
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1 tablespoon fresh lime juice
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1/4-1/2 teaspoon salt
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1/4 teaspoon crushed red pepper flakes or 1/4 teaspoon few drops bottled hot pepper sauce
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tortilla chips
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2 ripe medium avocados, halved, seeded, and peeled
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1/2 cup chopped tomato, seeded
Instructions
- In a bowl mash avocado with a fork.
- Stir in basil, tomato, green onion, lime juice, salt, and red pepper.
- Serve immediately with tortilla chips.
- Makes about 2 cups.