Instructions

  1. Preheat the oven to 350 degrees F (175 degrees C).
  2. In a large bowl, mix together the butter and sugar until smooth.
  3. Beat in the eggs one at a time, stirring until light and fluffy.
  4. Combine the flour, cardamom and cinnamon. stir into the sugar mixture just until blended.
  5. Separate the dough into 6 balls.
  6. Roll each ball into a rope about as big around as your finger on a lightly floured surface.
  7. Cut into 1/2-inch pieces, and place them on an ungreased baking sheet.
  8. Bake for 10 minutes in the preheated oven, or until lightly browned.
  9. Cool on baking sheets for a few minutes. Transfer to wire racks to cool completely.