Spicy Three-Pepper Rub

5 mins

1 servings

4.5/5 (5 reviews)

This recipe was attached to a sample I received at a food show. Recipe developed by the Beef and Veal Culinary Center of the National Cattlemen's Beef Association.

Ingredients

2 teaspoons salt
2 teaspoons dried oregano leaves
2 teaspoons sweet paprika
2 teaspoons dried thyme leaves
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon black pepper
1 teaspoon white pepper
1/2 teaspoon ground red pepper

Instructions

Combine all ingredients.
Shake before using.
Store in airtight container.

Prep: 5 mins

Cook: N/A

Total: 5 mins

Low Cholesterol

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Amount Per Serving
Calories 57.7
% Daily Value*
Total Fat 1.3g	2%
Cholesterol 0mg	0%
Total Carbohydrate 12.5g	5%
	Dietary Fiber 5.2g	19%
	Sugars 2.2g
Protein 2.4g

Amount Per Serving

Calories 57.7

% Daily Value*

Total Fat 1.3g

Cholesterol 0mg

Total Carbohydrate 12.5g

Dietary Fiber 5.2g

19%

Sugars 2.2g

Protein 2.4g