Ingredients
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1 cup white flour
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1 cup wheat flour
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1 cup rolled oats (Quaker Old Fashioned Oats)
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1 1/2 teaspoons baking powder
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1 1/2 teaspoons baking soda
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1 1/2 teaspoons cinnamon
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1/4 teaspoon ground allspice
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1/4 teaspoon freshly ground nutmeg
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1 teaspoon salt
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4 eggs (or Egg Beaters to cut some calories)
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1 1/4 cups white sugar
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1/4 cup oil
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1/2 cup applesauce
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2 medium overripe bananas, mashed (the riper, the sweeter)
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1 teaspoon vanilla
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2 cups shredded zucchini
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1 cup raisins (or dates or walnuts)
Instructions
- Preheat oven to 350 degrees.
- Whisk together white flour, wheat flour, oats, baking powder, baking soda, cinnamon, allspice, nutmeg, and salt.
- In a separate bowl, beat the eggs.
- Add the sugar, oil, applesauce, and mashed bananas to the eggs; mix well.
- Add the vanilla.
- Combine the wet and dry mixtures. Stir until just combined.
- Fold in the zucchini and raisins.
- Pour into 2 lightly greased loaf pans (9x5-inch).
- Bake for 45-50 minutes or until a knife comes out clean.