Ingredients
Instructions
- Preheat a gas grill to 500 degrees (high).
- In a glass bowl, combine meat, steak seasoning, and Worcestershire sauce with your hands until well mixed.
- Divide and form into four patties and place on the grill on the lowest grill rack. With the grill lid open, cook four minutes per side.
- For the last two minutes, put cheese on the burgers, put buns on the warming rack, and close the lid.
- Serve on the buns (duh).