Ingredients

Instructions

  1. Melt butter in a large pot.
  2. Add flour, salt, and pepper when butter is melted and bubbly.
  3. Over med. heat, mix until it becomes a smooth, bubbly paste.
  4. Add milk and broth all at once, and stir until butter/flour mixture dissolves and it comes to a boil.
  5. Add chopped broccoli and ham, and cheeses.
  6. Stir until cheeses are melted and Serve!
  7. Yum!