Instructions

  1. Heat 1 T butter in skillet over medium heat.
  2. Spread 1 T butter on 1 slice of wheat bread and another T butter on the other slice of wheat bread.
  3. Place 1 slice, buttered side down, in skillet.
  4. Place 1 or 2 slices of the cheese on top of this bread slice.
  5. Place pickle slice or slices on top of cheese.
  6. Place onion slices on top of pickles.
  7. Put other slice of bread, butter side up, on top.
  8. Fry in pan until both slices are golden brown, about 5-7 minutes.