Instructions

  1. Mix mayo, horseradish, lime juice, salt and pepper in a bowl.
  2. Stir in whole or coarsely chopped shrimp and chill for a 1/2 hour.
  3. Meanwhile chop the remaining ingredients.
  4. After shrimp mixture is chilled add remaining ingredients and mix well.
  5. Serve on a bed of Boston or Butter lettuce.