Instructions

  1. Cook in the microwave the melted butter and the flour around 1 minute.
  2. Add the maple syrup and milk. Stir.
  3. Cook in the microwave about 5 minutes and stir each minute.
  4. Let cool a little bit.
  5. Pour in an unbaked pie shell.
  6. Cook in the oven at 350 F until the dough is golden.