Instructions

  1. Heat the milk until it's boiling (2 1/2 minutes in microwave at HIGH). Add the butter. Set aside.
  2. In another bowl, beat the eggs and add the sugar in small quantities.
  3. In a bowl, sift the flour, baking powder, salt and add to egg mixture.
  4. Pour the hot milk to the egg mixture-flour and add the vanilla. With a mixer, mix well until smooth.
  5. Pour the batter in an ungreased tubular pan.
  6. Cook in the oven at 350 F for 45-50 minutes until golden.
  7. It could be 2 round pans.
  8. If you double the recipe, cook in a rectangular pan 45 minutes.