Ingredients

Instructions

  1. Brown sausage in skillet, crumbling as it cooks.
  2. Drain off fat.
  3. Stir in cream cheese.
  4. Open 1 can of crescent roll dough and place the entire piece in a 9x13 inch pan.
  5. Spread sausage mixture over dough.
  6. Top with dough from second can of rolls.
  7. Bake in a preheated 350°F oven for 15 minutes or until golden brown.
  8. Slice into squares to serve.