Instructions

  1. Slather 1 side of each bread slice with cream cheese.
  2. On 2 bread slices, arrange peaches accordion style; sprinkle peaches with sugar and nutmeg.
  3. Close up the sandwiches.
  4. Spread butter on 1 side of the bread.
  5. Put butter side down in medium-hot frying pan.
  6. Carefully butter top bread slices.
  7. Toast on each side until bread is golden brown, 3-4 minutes per side.
  8. Serve sprinkled with powdered sugar if desired.