Ingredients
Instructions
- Fill a hurricane or sour glass with ice and add rum, Midori, pineapple and orange juice.
- Mix with a cocktail stirrer and garnish with orange slice and cherry.
The Decatur Gator
This is my version of a VERY popular specialty drink I made at two different places in New Orleans. Both drinks were made in restaurants on Decatur St. This is my version. Very refreshing, and not as sweet as it sounds.
Prep: 5 mins
Cook: N/A
Total: 5 mins
Beverages