Mandarin Yoghurt Crunch

6 mins

2 servings

5.0/5 (3 reviews)

From a healthy heart cookbook, a low fat & tasty brekky.

Mandarin Yoghurt Crunch

Mandarin Yoghurt Crunch - Image 1

Ingredients

Instructions

Combine yoghurt, mandarins, banana & honey in a bowl.
To make topping: Stir oats in a pan over heat until lightly toasted: cool, combine with cinnamon & honey.
Serve yoghurt sprinkled with topping.

Prep: 3 mins

Cook: 3 mins

Total: 6 mins

Breakfast

Add to Collection

15-minutes-or-less time-to-make course main-ingredient cuisine preparation occasion south-west-pacific for-1-or-2 low-protein healthy breakfast fruit australian easy low-fat dietary low-sodium low-cholesterol low-saturated-fat low-calorie brown-bag healthy-2 low-in-something citrus tropical-fruit bananas to-go number-of-servings 3-steps-or-less

Amount Per Serving
Calories 270.3
% Daily Value*
Total Fat 2.1g		3%
Cholesterol 4.9mg		2%
Total Carbohydrate 59.3g		22%
	Dietary Fiber 3.6g	13%
	Sugars 47.4g
Protein 7.5g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

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