Ingredients

Instructions

  1. Preheat oven to 350 degrees.
  2. In a small bowl, mix together peaches, marmalade, lemon juice, ginger, mustard, cinnamon and soy sauce.
  3. Place pork in medium baking dish; glaze pork with peach mixture, using it all.
  4. Roast in oven for approximately one and a half hours; serve.