Ingredients
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1 -2 chipotle chile in adobo, chopped (from a small can)
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1/2 cup onion, finely chopped
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1/2 cup fresh cilantro, coarsely chopped
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1/4 cup oats
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1/4 cup dry breadcrumbs
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1/4 cup tomato sauce
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2 teaspoons fresh parsley, chopped
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1 teaspoon salt
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1/2 teaspoon ground cumin
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1/2 teaspoon dried oregano
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1/4 teaspoon dried basil
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1/4 teaspoon fresh ground black pepper
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2 garlic cloves, minced
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1 lb ground turkey
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1 lb ground turkey breast
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1/4 cup tomato sauce
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1 tablespoon ketchup
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1 egg
Instructions
- Preheat oven to 350°F.
- In a large bowl, combine chopped chile, onion, and next 14 ingredients - stirring to combine.
- Place turkey mixture in a 9x5-inch loaf pan coated with cooking spray.
- Bake, uncovered, at 350°F for 30 minutes.
- For topping, combine 1/4 cup tomato sauce, ketchup, and hot sauce or chipotle in a small bowl; brush mixture evenly over meatloaf.
- Cover and bake an additional 30 minutes or until thermometer registers 160°F.
- Let stand 10 minutes before slicing.