Ingredients
Instructions
- Melt the chocolate chips slowly in microwave, stirring often until smooth.
- Stir in cream cheese until smooth.
- Fold in whipped topping.
- Pour into crust.
- Cover and chill until set (about 4-5 hours).
- Sprinkle with topping.
A snap to make, with minimum ingredients. This is very good! Make early so it can chill.