Ingredients
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1 lb ground beef
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1 medium green pepper, chopped
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1 medium onion, chopped
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2 garlic cloves, minced
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1 (10 ounce) can diced tomatoes and green chilies
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1 (8 ounce) can tomato sauce
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1/2 cup uncooked long grain rice
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1 teaspoon salt
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1/2 teaspoon dried basil
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1/2 teaspoon dried oregano
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1/2 teaspoon white pepper
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1/2 teaspoon black pepper
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1/2 teaspoon cayenne pepper
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4 -6 drops hot pepper sauce
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1 small head of cabbage, chopped
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1 cup shredded colby cheese
Instructions
- In a skillet, cook the beef, green pepper, onion and garlic until meat is no longer pink; drain.
- Stir in the tomatoes, tomato sauce, rice and seasonings.
- Spread into an ungreased 13x9x2-inch baking dish.
- Top with the cabbage and cheese.
- Cover and bake at 350 degree for 65-75 minutes or until the rice is tender.