Ingredients
Instructions
- Preheat oven to 350 degrees.
- Toss apples with 1/4 cup of the brown sugar and 1 tsp of the cinnamon. Spoon into 8- or 9- inch baking dish.
- Combine oats, the remaining brown sugar and 1 tsp cinnamon in medium bowl. Cut in margarine with pastry blender or two knives, until mixture resembles coarse crumbs. Add wafer crumbs, mix well. Spread crumb mixture evenly over apples.
- Bake 30 to 35 minutes or until apples are tender. Serve warm or cooled. Top with whipped topping.