Ingredients

Instructions

  1. Blend all ingredients until smooth. Chill ingredients for about 1 hour, or until cold.
  2. Turn on ice cream machine and set it to chill the freezing/mixing bowl for 5 minutes.
  3. Spoon the cooled mixture into the freezing/mixing bowl of machine. Set the freezing timer to the 30 minute maximum setting. Push start button.
  4. When timer rings, spoon ice cream into dishes and enjoy.