Ingredients

Instructions

  1. Mix chicken, rice and broth and set aside.
  2. Melt butter and pour into a 1 1/2 quart round casserole dish.
  3. Mix flour, baking powder, salt, sugar and milk and pour into casserole dish with butter.
  4. Spoon chicken/rice mixture into center.
  5. Bake at 350°F for about 30 minutes.
  6. Let stand 5 minutes before eating.