Ingredients

• 1 1/2 lbs beef stew meat, cut into 3/4 "- 1-inch pieces
• 1 large onion, finely chopped
• 2 garlic cloves, minced
• 3 (15 ounce) cans kidney beans, drained
• 1 (15 ounce) can diced tomatoes, undrained
• 1 (8 ounce) can tomato sauce
• 1/4 teaspoon cinnamon
• 1/2-1 1/2 teaspoon chili powder
• 1 -2 teaspoon cumin
• 1/2 teaspoon ground coriander
• 1/2 teaspoon pepper
• 1/2-1 teaspoon salt
• 1/4 teaspoon sugar
• 1/2 cup chopped green bell pepper
• 1/2 cup finely crushed corn tortilla chips, such as Tostitos, measure AFTER crushing