Ingredients
Instructions
- Heat butter in 12in skillet.
- Add onion, garlic, salt and pepper.
- Stir and saute 1 minute.
- Add scallops.
- Stir and saute 4-6 minutes, until scallops are opaque.
- Add parsley, red pepper flakes, and lemon, heat through.
Scallop Saute
This is SO easy, and very good. I just pile this on a plate and add a side , and a small salad.
Prep: 5 mins
Cook: 8 mins
Total: 13 mins
Sauces