Ingredients

Instructions

  1. Mash banana add egg, Splenda, unsweetened applesauce, vanilla, cinnamon, baking soda, baking powder, mix well.
  2. Add in almond flour 1/2 a cup at a time mix well then add the all purpose flour.
  3. Take muffin pan put in liners or spray with non stick spray spoon in 1/4 cup mixture into each muffin slot. Bake at 350°F for 25 to 30 minutes. Enjoy.