Ingredients

Instructions

  1. Heat olive oil in a pan.
  2. Add sliced zucchini, bell pepper and onion.
  3. Sauté approximately 10 minutes until done to your taste. Add salt and pepper.
  4. Spread 2 tbs guacamole on flour tortilla, or more if you are like me :).
  5. Add cooked veggies to the tortilla, spinach and sliced cherry tomatoes if using.
  6. Wrap and serve either hot or cold.