Ingredients

Instructions

  1. In large skillet, melt butter, stir in flour, cook 1 minute.
  2. Slowly stir in milk, cook until bubbly.
  3. Add cheese, salt and pepper, mix well.
  4. Remove from heat.
  5. Put 3 pieces asparagus on each ham slice.
  6. Roll up and place in 13x9 baking pan.
  7. Cover with the cheese sauce.
  8. Sprinkle with crumbs.
  9. Bake at 375* for 20 minutes.