Ingredients

• 2 tablespoons pork fat
• 2 stalks celery, chopped
• 4 green onions, chopped
• 1 red pepper, chopped
• 2 garlic cloves, chopped
• 1 1/2 lbs smoked sausage, sliced diagonal
• 14 ounces tomatoes
• 4 ounces tomato paste
• 1 1/2 cups water
• 1 1/2 cups jumbo shrimp, cooked
• 1 cup rice