Ingredients

Instructions

  1. Put the mango pieces in a blender, add the other ingredients, except the water. Blend until smooth.
  2. Fill a goblet with ice and pour blended mixture in until the glass until is 3/4 full.
  3. Add the water to dilute the mixture a little. Stir.
  4. Garnish with a slice of orange and a maraschino cherry.
  5. Serve with a straw.