Ingredients

Instructions

  1. In a small bowl beat together eggs, milk, and Italian seasonings until well blended.
  2. In a skillet over medium heat, melt butter.
  3. Add eggs; as the eggs set lift edges so the rest of the eggs can cook.
  4. When eggs are partially set, spread pizza sauce on half of the eggs.
  5. Cover sauce with mozzarella cheese; cover cheese with pepperoni.
  6. Place other half of omelet over pepperoni.
  7. Remove from heat and let sit for a couple of minutes or until cheese is slightly melted.