Ingredients

Instructions

  1. Spray an 11 x 7 or 13 x 9-inch pan with non stick cooking spray.
  2. In a saucepan over low heat melt butter with vanilla (do not brown the butter or bars will be dry).
  3. Add in marshmallows and stir until completely melted; remove from heat.
  4. Stir in peanut butter until completely combined.
  5. Mix in the cereal until combined.
  6. Using damp hands press into prepared pan.
  7. Cool completely then slice into 24 (2x2-inch) pieces or as desired.