Ingredients

Instructions

  1. Place peaches in a 9 inch square pan.
  2. Sprinkle with lemon juice and then drizzle with honey.
  3. In medium bowl, mix together remaining ingredients using a pastry blender or fork.
  4. Sprinkle mixture evenly over peaches.
  5. Bake in preheated 375 degree oven for 35-40 minutes or until top is golden brown.