Ingredients

Instructions

  1. Preheat oven to 325 degrees.
  2. In a large mixing bowl, combine sugar, oil, egg, sweet potatoes and vanilla.
  3. In a separate bowl, mix dry ingredients (except walnuts) together well and add to wet ingredients.
  4. Stir until just combined.
  5. Fold in walnuts.
  6. Pour into 2 standard loaf pans.
  7. Bake for 75 minutes or until thin knife inserted in center comes out clean.