Ingredients
Instructions
- Prepare stuffing mix according to package directions (I usually do this in a microwave).
- Brown ground beef in a frying pan until completely brown, breaking up meat chunks with the back of a wooden spoon; drain.
- In a large bowl, combine the cooked stuffing, ground beef, drained mushrooms and undiluted soup mix.
- Stir to combine.
- Top with shredded cheese.
- Put in microwave and heat over high heat for 2-3 minutes till thoroughly heated and cheese is melted.