Ingredients
Instructions
- Preheat oven to 375 degrees and lightly grease 2 large baking sheets.
- Beat together pumpkin, eggs, sugar, oil and molasses.
- Scrape down sides of bowl then beat in the salt, spices and baking soda.
- Scrape down sides then beat in the flour.
- Scrape down sides and beat another minute to make sure everything is incorporated.
- Use a 1/4 cup measure to scoop batter onto baking sheets. I got 6 per baking sheet.
- Bake 10 to 12 minutes.
- Cool completely then sandwich with frosting.
- Wrap each individually in plastic wrap.