Ingredients

Instructions

  1. Saute onions&bell pepper in margarine for 5 minutes,add squash that has been sliced and cubed.
  2. Saute 5 min more,add tomatoes, (break up whole tomatoes) cook 5 more minutes.
  3. Add bread cubes and seasonings.
  4. Put in 2 quart casserole,sprinkle top with parmesan cheese.
  5. Bake at 350 for 30 to 40 minutes.