Ingredients

Instructions

  1. Cut chicken into bite sized pieces.
  2. Sauté chicken pieces in a little olive oil until browned.
  3. While chicken is browning, combine the ranch and Italian dressings in measuring glass or bowl.
  4. When chicken in browned, pour dressing mixture in and cook on low heat until mixture is just beginning to boil and beat throughout.
  5. Pour chicken mix over egg noodles or pasta.
  6. Sauce can easily be doubled.