Ingredients
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1 cup cranberries
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1/2 cup sugar
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1/2 cup cider vinegar
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1/4 cup apple juice concentrate
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3/4 teaspoon salt
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1 teaspoon ground mustard powder
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1 cup vegetable oil (do not use olive oil) or 1 cup canola oil (do not use olive oil)
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1 medium red apple, unpeeled and diced
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1 medium granny smith apple, unpeeled and diced
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1 cup crumbled feta cheese (or use grated parmesan cheese)
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1 (10 ounce) package mixed salad greens
Instructions
- For the dressing; in a blender or food processor combine the cranberries, sugar, vinegar, apple juice concentrate, salt and mustard; cover and process until smooth.
- Slowly add in the oil in a small steady stream (at this point you may refrigerate until ready to use, shake before using).
- For the salad; place all salad ingredients in a large gladd bowl; toss to combine.
- Drizzle the dressing over before serving.