Instructions

  1. Cook rice using package directions (omit salt) and let cool.
  2. Combine the rice, oranges, onions, celery, water chestnuts, and mushrooms in a serving bowl, tossing to mix.
  3. In a small bowl, whisk together the rice vinegar, oil, and soy sauce.
  4. Pour dressing over rice mixture and mix gently. Chill until ready to serve.