Ingredients

Instructions

  1. Mix well: eggs, sugar, salt, and vanilla.
  2. SLOWLY stir in scalded milk.
  3. Butter small baking pan (I'm sorry, I can't tell you exactly what size as I always triple this recipe for my large family).
  4. Pour mixture into pan.
  5. Dash nutmeg over top.
  6. Bake at 475F for 5 minutes; Then reduce heat to 425F and bake for 10 minutes longer, or until knife inserted in the center comes out clean.
  7. If making a pie, pour into 9" pie shell. Let pie set.