Instructions

  1. Cook meat and taco seasoning according to package directions.
  2. While meat is cooking, begin sauteing the vegetables. Start with the onions, then add the carrots, bell pepper, and garlic.
  3. After 5-10 minutes, add the cumin, oregano, fennel seeds, and cayenne pepper to taste. Then add the wine, beans, tomatoes, corn, meat, and lemon zest (if using).
  4. Simmer for about 15-20 minutes.
  5. Add lemon juice. Taste for proper seasoning, and serve with desired toppings.