Ingredients

• 3 1/2 cups peeled and diced potatoes
• 1/3 cup diced celery
• 1/3 cup onion flakes
• 1 cup diced cooked ham
• 1 cup frozen green pea
• 3 1/4 cups water
• 1/2 teaspoon sea salt
• 5 tablespoons butter
• 5 tablespoons all-purpose flour
• 2 cups milk
• 1 teaspoon ground black pepper
• 2 tablespoons chicken bouillon granules