Ingredients

Instructions

  1. Preheat oven to 325°F.
  2. Mix together all dry ingredients in a medium size bowl.
  3. Mix together all wet ingredeints in a small bowl.
  4. Mix the wet ingredients into the dry ingredients. Batter should feel like biscuit dough.
  5. Turn out onto a lightly floured surface and knead 4-6 times. Roll out to 1/2" thick.
  6. Cut into biscuit shapes, or your favorite dog shapes.
  7. Bake at 325F for 2 hours. Allow to cool in the oven so they harden (can allow to stay in oven overnight).
  8. Store in an airtight container.
  9. Woof! Woof!