Ingredients

Instructions

  1. In a sml saucepan, dissolve sugar with 1/4 cup of the water & remove from heat.
  2. Transfer mixture to a lrg container you can refrigerate, add remaining water + juices & refrigerate till well-chilled.
  3. To Serve: Stir mixture well & transfer to punch bowl. Add Club Soda just b4 serving & garnish w/clove-studded orange or lemon slices as desired.