Ingredients

• 3 cups zucchini, sliced
• 1 cup Bisquick baking mix
• 1/2 cup onion, finely chopped
• 1/2 cup parmesan cheese, grated
• 2 tablespoons chopped parsley
• 1/2 teaspoon salt
• 1/2 teaspoon seasoning salt
• 1/2 teaspoon dried marjoram or 1/2 teaspoon oregano
• 1 dash pepper
• 1 clove garlic, minced
• 1/2 cup vegetable oil
• 4 eggs, beaten