Ingredients

Instructions

  1. Heat oven to 375°F.
  2. In large bowl, mix butter, both sugars, vanilla and egg.
  3. Stir in Bisquick mix, chocolate chips and nuts.
  4. Onto ungreased cookie sheet, drop dough by rounded teaspoonfuls about 2 inches apart; flatten slightly.
  5. Bake 8-10 minutes or until golden brown. Remove from cookie sheet to cooling rack.