Ingredients
Instructions
- Preheat oven to 350 degrees.
- Saute onion and mushroons in butter.
- Add rice, consomme, water, salt, pepper, parsley, and garlic powder.
- Pour into greased two quart pyrex dish. Cover and bake one hour at 350 degrees.
Savory Consomme Rice
Good served with roast chicken, roast beef, or country fried steak and gravy. _x000D_ _x000D_ Note: 2 4-ounce cans of chopped mushrooms (drained) may be substituted for fresh mushrooms.
Prep: 10 mins
Cook: 1 hrs
Total: 1 hrs
Long Grain Rice