Instructions

  1. Cut grapefruits in half.
  2. Cut the membrane out of the middle of each half.
  3. Cut the sections loose.
  4. Place 1 T butter in the center of each.
  5. Mix sugar and cinnamon.
  6. Sprinkle over each half.
  7. Broil until bubbly.
  8. Place a cherry in middle of each.