Instructions

  1. In a greased 1 1/2 quart baking dish, combine the potatoes, 2 T butter, brown sugar, salt, and cinnamon.
  2. In a small saucepan, blend the honey, 1 T butter, orange peel, and 3 T of reserved pear juice; bring to a boil.
  3. Arrange the pear halves over the potato mixture, then pour the honey mixture over the top.
  4. Bake at 350 degrees 30-35 minutes.