Instructions

  1. Place eggs, butter, flour and baking powder in processor and process until smooth.
  2. Transfer to bowl.
  3. Stir through milk, salmon, onion, cheese, parsley and seasonings.
  4. Pour mixture into a greased pie plate.
  5. Bake in moderate oven 180degC (360degF) for 1 hour or until mixture is firm and golden.